Navratri, a nine-day celebration, is about to begin. Once again, it’s that time of year when idols of the goddess Durga are adorned with jewels, bangles, flowers, and kumkum. To get the Goddess’ blessings, a large number of followers fast for nine days. Various forms of Goddess Durga are honoured and worshipped daily.
The scent of pure butter or desi ghee delicacies fills the air. One of the largest Hindu celebrations, Navratri, is observed with immense enthusiasm twice a year throughout the country.
For nine days, devotees worship the many forms of Goddess Durga. According to mythology, Goddess Durga took on nine different incarnations, each representing a unique strength. ‘Navratri’ refers to the nine lucky nights when most people fast and worship Goddess Durga.
Most individuals refrain from non-vegetarian food during Navratris, and many more further eliminate away onions and garlic from their meals. Sabudana khichdi, fruit chaat, kheer, and kuttu ki poori are a few of the most well-liked foods prepared during the festival of Navratri.
Lip-Smacking Navratri 2024 Vrat Dishes
1. Vrat-Friendly Kaddu Ki Sabzi
The recipe takes fifteen minutes to prepare and is quite tasty and suitable for all ages. This kaddu ki sabzi goes well with samvat rice or kuttu puri.
2. Kuttu ka Cheela
Try this very simple, beneficial, and vrat-friendly cheela dish Navratri! Add some shredded ginger and paneer over top. It complements tamarind or coconut chutney the best.
3. Khatte Vratwale Meethe Aloo
Cooked potatoes with a dash of lemon and chilli. This is a great blend of sweet and sour, making it ideal for Navratri fasting. This is all produced using rock salt and is suitable for consumption throughout the fasting season.
4. Kuttu Poori
During the Navratri fasting season, kuttu, or buckwheat flour, is a great substitute that is hot, crispy, and just as delicious as ordinary pooris. It is simple to prepare, taking only 15 to 20 minutes and goes well with any Sabzi, such as chole or aloo. Make a delicious lunch and eat a large meal.
5. Aloo Rasedaar
Aloo rasedaar is a gravy sabzi from India cooked with sendha namak, or rock salt, per the traditions of Navratri, when regular salt is eschewed during the fasting season. You may serve this delectable aloo dish with chapatis or Kuttu ki puri.
6. Vratwale Paneer Rolls
A delicious dish with paneers that you can prepare and enjoy even during the Navratri fasting time. This is a tasty mid-day snack made with grated paneer, potatoes, sendha namak, and spices. Serve it as a snack for your visitors during festivals, along with chutney made from mint or coriander.
7. Sonth ki Chutney
A perfect side dish for your typical pakodas or bhajjis, as well as for your vrat-friendly munchies. It also goes well with dahi bhalla. This Navratri vrat dish will win you over.
8. Banana Kebabs
Banana kebabs with spices melt in the mouth and cheer your spirit. Spiced with coriander and chillies, this makes a delicious festive snack.
9. Vratwale Chawal Ka Dhokla
A unique dish that offers a change of style from the traditional fried puris and pakoras. Samwat ke chawal is used to make steamed dhoklas. This recipe for dhokla is tempered with whole red chillies, cumin, ghee, and curry leaves, making it a nutritious way to fast.
10. Arbi Kofta with Mint Yoghurt Dip
When fasting, are you sick of having potatoes for breakfast, lunch, and dinner? Try this tasty recipe for Arbi Kofta; it’s the ideal teatime snack. To view the recipe, click this link.
11. Walnut Banana Lassi
Energize yourself with this nutritious drink. Made with yogurt, bananas, honey, and walnuts, this lassi is delicious. Enjoy this nutritious lassi to maintain your energy levels throughout the day.
12. Low Fat Makhana Kheer
This recipe for low-fat kheer with makhana and almonds is for you. Enjoy yourself without thinking about the scale! This kheer recipe is so good that it will make your fast even more worthwhile!
13. Singhare ke Atte ka Samosa
Made with fasting foods like sendha namak, water chestnut flour, and spicy chironji filling, these tea-time snacks are sure to become your favourite. This samosa would go well with coriander chutney.
14. Kuttu Ka Dosa
If you enjoy dosas, this Navratri try making something other than the typical kuttu puris. a recipe for crispy dosas with a potato filling that uses kuttu ka atta (buckwheat flour). Remember to serve it with coconut and mint chutney.
15. Sabudana Khichdi
Sabudana contains starch or carbohydrates, which provide a much-needed energy boost when fasting. a simple meal with peanuts, sabudana, and a hint of spice. Sabudana vada or sabudana kheer are some options that would be excellent Navratri treats.
